February is here, and with it, love is in the air! With the winter season coming to an end February is the month when we start to see more foods coming around. One of the areas we see this is seasonal fruits. Even with the new additions to our variety in options February foods keep […]
The Best Fruits Grown In February Read More »
Gluten-Free, Vegan, Serves 6 3 Tbsp Olive Oil 1 1/2 Cups Chopped White Onion (1 Large) 3 Cups Chopped Fennel (1 Large Bulb) 4 Vegan Apple Sage Sausages 2 tsp minced Garlic 1/2 tsp Ground Fennel Seed 1 cup white wine 1/2 tsp crushed red pepper flakes 1 cup whole fat coconut milk 2/3 cup
Rigatoni With Fennel Read More »
What if I told you that you could help balance out all of your hormones and restore your health by focusing on just one thing? I bet you would be really interested in finding out what the one thing you needed to focus on was. Well, you are in luck! No matter who I talk
How to Reduce Stress Naturally Read More »
Gluten-Free, Vegan, Serves 4 2 Cups Broccoli cut into small florets 1/4 Cup Onion minced 3 cloves Garlic minced 2 Cups Mushrooms sliced 1/4 tsp crushed Red Pepper flakes 2 tsp Ginger minced 1/4 Cup Vegetable Broth 1/2 Cup Carrots shredded 1/4 Cup Cashews 2 Tbsp Rice Wine Vinegar 1 Tbsp Coconut Sugar 2 Tbsp
Broccoli Mushroom Stir Fry Read More »
When the winter rolls in we all want to reach for foods that help fuel our bodies now more than ever. While winter months tend to bring about less activity than say that of our summer months. The drop in temperatures actually increases our metabolic needs. Unfortunately, one of the obvious downsides to the winter
The Best Vegetables Grown In January Read More »
When the winter rolls in we all want to reach for foods that help fuel our bodies now more than ever. While winter months tend to bring about less activity than say that of our summer months. The drop in temperatures actually increases our metabolic needs. Unfortunately, one of the obvious downsides to the winter
The Best Fruits Grown In January Read More »
Gluten-free, Vegan, Serves 10 Crust: 5 oz Gluten-free vegan gingersnaps 1 cup walnuts 3 Tbsp Brown Coconut Sugar 4 Tbsp melted Vegan Butter Filling: 1 Cup Coconut Sugar 4 Tbsp Cornstarch pinch of Sea Salt 1/2 Cup Cashew Yogurt Plain 1/4 Cup Lemon Juice 1 1/2 Cups Pink or Red Grapefruit Juice Fresh! 5 Tbsp
Grapefruit Gingersnap Pie Read More »
Gluten-Free, Vegan Serves 20 1 Cup Oat Flour 1/2 Cup Almond Flour 2 tsp Baking Powder 1 tsp Cinnamon 1/4 tsp Ginger ground 1/2 tsp Sea Salt 1/4 tsp Nutmeg ground 2 Flaxseed Eggs (2 Tbsp ground Flaxseed & 2 Tbsp water) 3/4 Cup Whole Fat Coconut Milk 2 Tbsp Vegan Butter melted 1 Tbsp
Apple Fritters With Maple Glaze Read More »
When it comes to winter people tend to underestimate the power of winter fruits. To be fair not many people know which foods occur during which season. This is mainly because in the United States we have access to all foods year-round. Unfortunately, when we force foods to grow outside of the season they are
Top 5 Best Winter Fruits to Stock Up On Read More »
Gluten-Free, Vegan, Serves 2 2 Tbsp Vegan Butter 1 Garlic clove minced 3 Cups Mushrooms Sliced 2 Large Leeks finely sliced 1 Tbsp Tarragon 8 oz Gluten-free Pasta 1/2 Cup Cashew Yogurt Plain Unsweetened 1 Cup Vegan Parmesan Directions: In a large pan melt the butter. Add in leeks with salt and pepper to taste
Mushroom and Leek Carbonara Read More »
