Share the Love: Delicious Spiced Apple Crumble Recipe for Gatherings– Craving a comforting treat that not only satisfies your sweet tooth but also supports your well-being. Look no further than our delightful Spiced Apple Crumble – a mouthwatering dessert that nourishes your body and soul!

Crafted with love and wholesome ingredients like fresh apples, oats, and warming spices, this crumble isn’t just dessert; it’s a celebration of flavor and nourishment. Each bite is a symphony of sweet and spicy goodness, providing a burst of vitamins, minerals, and fiber to satisfy and energize you.

But the benefits of our Spiced Apple Crumble go beyond its delicious taste. By incorporating nutrient-rich ingredients like apples and oats, this dessert offers a host of health benefits, from supporting digestion to promoting heart health. Plus, the comforting aroma of cinnamon and nutmeg adds a touch of warmth and coziness to your kitchen – perfect for lifting your spirits on a chilly evening.

And let’s not forget about the joy of sharing! Whether you’re enjoying a cozy night in with loved ones or hosting a gathering with friends, our Spiced Apple Crumble is sure to bring smiles and create cherished memories. It’s a reminder to slow down, savor the moment, and indulge in life’s simple pleasures.

Ready to treat yourself to a slice of wholesome deliciousness? Join our community today and discover how simple, homemade recipes like our Spiced Apple Crumble can enhance your overall well-being. Whether you’re looking to improve your eating habits, explore new flavors, or enjoy more delicious treats, our online wellness programs offer the guidance and support you need to thrive.

Gluten-Free, Vegan, Serves 12

Ingredients:

For the apple filling:

• 6 medium-sized apples, peeled, cored, and sliced
• 2 tablespoons maple syrup
• 1 tablespoon lemon juice
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/4 teaspoon ground cloves
• Pinch of salt

For the crumble topping:

• 1 cup gluten-free rolled oats
• 1/2 cup almond flour
• 1/4 cup chopped walnuts or pecans
• 2 tablespoons coconut sugar
• 2 tablespoons melted coconut oil
• 1 teaspoon ground cinnamon
• Pinch of salt

Directions:

Preheat your oven to 350°F (175°C). Lightly grease a 9×9 inch baking dish or individual ramekins with coconut oil. In a large bowl, toss the sliced apples with maple syrup, lemon juice, ground cinnamon, nutmeg, cloves, and a pinch of salt until well coated. Transfer the apple mixture to the prepared baking dish or ramekins. In another bowl, combine the gluten-free rolled oats, almond flour, chopped walnuts or pecans, coconut sugar, melted coconut oil, ground cinnamon, and a pinch of salt. Mix until well combined and the mixture resembles coarse crumbs.

Sprinkle the crumble mixture evenly over the apples in the baking dish or ramekins. Bake in the preheated oven for 35-40 minutes or until the apples are tender and the crumble topping is golden brown and crisp. Remove from the oven and let cool slightly before serving. Serve warm as is or with a scoop of dairy-free vanilla ice cream or coconut yogurt, if desired.

Let’s bake, share, and savor the sweetness of life – one crumble at a time! Looking for more recipes to help you improve your health? Be sure to check out my online wellness programs today!