Gluten-Free, Vegan, Serves 6
- 26 oz Coconut Lime Bia Water
- 1 cup Lemonade
- 2 cups Limeade
- 1 small watermelon balled
- 2 limes sliced
- 1 small cantaloupe balled
- 1/2 bunch mint
- 1 small honeydew balled
Directions:
Into a large pitcher combine all ingredients and stir well. My secret hack is to freeze the melon balls and lime slices overnight. Then when you are ready to serve the fruit will help keep the punch cool on even the hottest days!