Family Favorite: Baked Ravioli Lasagna Made Simple– Transform your dinner routine with our mouthwatering Baked Ravioli Lasagna. This comforting and wholesome meal satisfies your cravings and supports your journey to better health and wellness! Made with layers of tender ravioli, savory marinara sauce, and creamy cheese, this recipe offers all the flavors of traditional lasagna with a fraction of the effort.
Our Baked Ravioli Lasagna is more than just a delicious indulgence – it’s also a nutritious choice for your overall well-being. By using whole ingredients and minimizing processed foods, you’re fueling your body with the vitamins, minerals, and fiber it needs to thrive. Plus, the convenience of this dish makes it easy to incorporate into your busy lifestyle, saving you time and stress in the kitchen.
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Gluten-Free, Vegan, Serves 6
Ingredients:
- 1 (25 oz) package vegan gluten-free ravioli
- 2 cups marinara sauce
- 1 cup vegan shredded mozzarella cheese
- 1 cup baby spinach leaves
- 1/4 cup chopped fresh basil
- Salt and pepper, to taste
- Olive oil, for greasing
Directions:
Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish with olive oil and set aside. Cook the vegan, gluten-free ravioli according to the package instructions. Drain and set aside. Combine the cooked ravioli, marinara sauce, baby spinach leaves, chopped basil, salt, and pepper in a large mixing bowl. Toss until the ravioli are evenly coated with the sauce and the spinach leaves are well distributed. Transfer half of the ravioli mixture to the prepared baking dish, spreading it out evenly. Sprinkle half of the vegan shredded mozzarella cheese over the ravioli layer.
Repeat with the remaining ravioli mixture and vegan shredded mozzarella cheese, creating another layer. Cover the baking dish with aluminum foil and bake in the preheated oven for 20 minutes. Remove the foil and bake for an additional 10-15 minutes or until the cheese is melted and bubbly. Once baked, remove the baking dish from the oven and let it cool for a few minutes before serving.
Let’s embrace the pleasure of good food and company and savor the moments that nourish both body and soul! For more ways to heal naturally, check out my online wellness programs.