Ultimate Snack: Chocolate Chip Cherry Bars Recipe– Indulge in the delicious and nutritious benefits of our Chocolate Chip Cherry Bars, a perfect addition to your health and wellness journey. These bars are not just a treat for your taste buds; they are packed with ingredients that promote overall well-being.

Cherries, a key ingredient, are rich in antioxidants and anti-inflammatory compounds, which help reduce muscle soreness and improve sleep quality. They are also known to support heart health and reduce the risk of chronic diseases. Coupled with dark chocolate chips loaded with flavonoids, these bars boost brain function and cardiovascular health. Dark chocolate also helps lower blood pressure and improves blood flow, making it a delightful way to care for your heart.

Additionally, the fiber in these bars aids digestion and keeps you full longer, helping you maintain a healthy weight. The balanced combination of natural sugars and protein provides sustained energy, making these bars an excellent choice for a mid-day snack or a pre-workout boost.

By incorporating Chocolate Chip Cherry Bars into your diet, you’re enjoying a tasty treat and reaping significant health benefits. These bars testify to how nutritious eating can be both satisfying and beneficial.

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Ingredients:

Gluten-Free, Dairy-Free, Serves 9

• 1/2 cup vegan butter melted
• 1 cup coconut brown sugar packed
• 2 tsp pure vanilla
• 1 large egg
• 3/4 cup coconut flour
• 1/4 cup almond flour
• 1 cup vegan dark chocolate chips
• 1/4 tsp salt
• 1 cup cherries pitted

Directions:

Preheat the oven to 350 degrees F. Line an 8×8 inch pan with parchment paper and spray with coconut oil. Mix the melted butter and brown sugar in a bowl until well combined. Add the egg and vanilla and stir to combine. Next, stir in the flour and salt until combined.

Don’t over-mix. Fold in the chocolate chips and cherries. Pour the batter into the pan and bake for 25-30 minutes or until the edges pull away from the sides and the center is set. Allow the bars to cool in the pan for at least 1 hour before slicing and serving.