Gluten-free Vegan makes 1 quart
- 1 Cup frozen pitted Cherries roughly chopped
- 1 large Avocado
- 1 Cup Medjool Dates pitted
- 1 Cup Pistachios Unsalted and shelled
- 4 Overripe Frozen Bananas
- 1 Can Full Fat Coconut Milk
Directions:
In blender combine all ingredients except cherries and ¼ cup of pistachios. Blend until smooth. Fold in cherries and remaining pistachios. Transfer to a freezer safe container and place in the freezer for about one hour or until desired firmness has been reached. Enjoy!