Dinner

Gluten Free, Vegan Serves 8 1 Tbsp Vegan Butter ¾ Cup Almonds, Blanched and Slivered 1 Pound Spinach, Rinsed and Torn into bite-size pieces 2 Tbsp Toasted Sesame Seeds 1 Cup Dried Cranberries ½ Cup Coconut Sugar 1 Tbsp Poppy Seeds ¼ tsp Paprika 2 tsp Minced Red Onion ¼ Cup White Wine Vinegar ½ […]

Gluten Free Vegan Serves 4 1 Medium Carrot Cubed 2 Tbsp Vegan Butter 1 Small White Onion Diced 2 Medium Potatoes Cubed 1 Stalk Celery Diced 32 oz Vegetable Stock 1 Medium Butternut Squash Peeled, Seeded, and Cubed Sea Salt and Pepper to Taste Directions: Melt the butter in a large pot, cook all vegetables

Gluten Free Vegan Serves 2 1 Spaghetti Squash Roasted 3 Tbsp Olive Oil 2 Cups Pumpkin Cubed 3 Garlic Cloves Minced 2 Cups Spinach ½-1 tsp Chilli Flakes ¼ Cup Walnuts Chopped ½ Lemon Juice and Zest 1 tsp Sage Chopped Salt & Pepper to Taste Directions: Toss pumpkin in 1 Tbsp olive oil, salt,

Gluten Free Vegan Serves 12 8 Ounces Mushroom Bacon Chopped 2 Heads Broccoli Chopped 1 ½ Cup Vegan Cheddar Cheese Shredded ½ Large Red Onion Diced ¼ Cup Red Wine Vinegar ⅛ Cup Coconut Sugar 2 tsp Ground Black Pepper 1 tsp Sea Salt ⅔ Vegan Mayonnaise 1 tsp Fresh Lemon Juice 2 Apples Cubed

Gluten Free Dairy Free Serves 4 ⅓ Cup Vegan Butter Melted ¼ Cup Dijon-style Prepared Mustard ⅓ Cup Raw Local Honey 4 tsp Curry Powder 1 Pinch Ground Cayenne Pepper 4 Breast Halves Boneless Skinless Chicken 1 tsp Turmeric Powder Directions: In a medium bowl combine butter, honey, mustard, curry, cayenne, and turmeric powder. Mix

Gluten Free Vegan Serves 8 11 King Oyster Mushrooms 1 tsp Avocado Oil ½ Cup Apple Cider Vinegar 1 Cup Favorite Barbeque Sauce ½ Cup Vegetable Broth 1 Tbsp Yellow Mustard (Prepared) ¼ Cup Light Brown Splenda Sugar 1 Tbsp Vegan Worcestershire Sauce 2 Large Garlic Cloves Crushed 1 Tbsp Chili Powder 8 Gluten Free

Gluten & Dairy Free Serves 6 4 Cups Vegetable Oil 1 Egg 6 Dried Peppers Whole Red Chilies 1 ½ lbs Boneless, Skinless Chicken Thighs Cut Into ½ Inch Cubes 2 Tbsp Vegetable Oil 1 tsp Sea Salt 3 Tbsp Chopped Green Onion 1 tsp Whole Earth Stevia Monk Fruit Sugar ½ Cup Coconut Sugar

Gluten Free Vegan Serves 8 ½ Head Cauliflower Florets 2 Cups Broccoli Florets ½ White Onion Diced 1 Fennel Bulb Diced 2 Cloves Garlic Minced ½ Cup Parsley Fresh 1 Lemon Juiced 2 Cups Spinach 4 Cups Vegetable Broth 2 Tbsp Coconut Oil Raw ⅓ Cup Hemp Hearts 1 Large Sweet Potato Cubed ⅓ Cup

Gluten Free Vegan Serves 4 1 tsp Ginger Paste 2 tsp Ground Coriander 1 Clove Garlic Mashed Into Paste 3 Tbsp Raw Coconut Oil 1 tsp Ground Cumin ¼ tsp Cumin Seeds 1 Small Shallot Minced ¼ tsp Ground Turmeric 1 Tbsp Tomato Paste Mixed With 1 Tbsp of Water 4 Ounces of Green Beans