Tantalizing Strawberry Oatmeal Bars: A Burst of Sweetness– Looking to add a burst of flavor and nutrition to your daily routine? Look no further than our delightful Strawberry Oatmeal Baked Bars recipe! Packed with wholesome ingredients and bursting with juicy strawberries, these bars are not only delicious but also offer numerous health benefits to support your overall well-being.

First and foremost, our Strawberry Oatmeal Baked Bars are a fantastic source of fiber, thanks to the inclusion of oats. Fiber plays a crucial role in digestion, promoting gut health and keeping you feeling full and satisfied for longer periods, which can aid in weight management and overall energy levels throughout the day.

Moreover, strawberries, the star ingredient of these bars, are rich in essential vitamins and antioxidants. Vitamin C, in particular, is abundant in strawberries and supports immune function, skin health, and collagen production. Antioxidants found in strawberries help combat inflammation and oxidative stress, reducing the risk of chronic diseases and supporting heart health.

Our recipe utilizes healthier alternatives to traditional baking ingredients, such as natural sweeteners like honey or maple syrup and heart-healthy fats like coconut oil. By avoiding refined sugars and unhealthy fats, you can indulge in these baked bars guilt-free while still satisfying your sweet tooth.

Whether enjoyed as a grab-and-go breakfast option, a wholesome snack, or a satisfying dessert, our Strawberry Oatmeal Baked Bars are sure to brighten your day and nourish your body from the inside out. Incorporating these delicious treats into your diet can be a simple yet effective way to prioritize your health and wellness while indulging in the flavors you love.

So why wait? Whip up a batch of our Strawberry Oatmeal Baked Bars today and treat yourself to a tasty and nutritious delight that will leave you feeling satisfied and energized! Check out our online wellness programs for even more recipes.

Ingredients:

Gluten-Free, Vegan, Serves 12

For the baked oatmeal bars:

• 2 cups rolled oats
• 1 teaspoon baking powder
• 1/2 teaspoon ground cinnamon
• 1 teaspoon vanilla extract
• Pinch of salt
• 1 cup unsweetened almond milk
• 1/4 cup maple syrup
• 2 tablespoons ground flaxseed mixed with 6 tablespoons water (flaxseed egg)
• 1 cup diced strawberries

For the vanilla cream cheese frosting:

• 1/2 cup vegan cream cheese, softened
• 2 tablespoons maple syrup
• 1 teaspoon vanilla extract

Directions:

Preheat your oven to 350°F (175°C). Grease or line an 8×8 inch baking dish with parchment paper and set aside. Combine the rolled oats, baking powder, ground cinnamon, and salt in a large mixing bowl. Whisk together the almond milk, maple syrup, flaxseed egg, and vanilla extract in a separate bowl until well combined. Pour the wet ingredients into the dry ingredients and stir until everything is evenly combined.

Gently fold the diced strawberries until they are evenly distributed throughout the mixture. Transfer the mixture to the prepared baking dish and spread it out evenly. Bake in the preheated oven for 25-30 minutes or until the edges are golden brown and a toothpick inserted into the center comes out clean. While the bars are baking, prepare the vanilla cream cheese frosting.

Whisk together the softened vegan cream cheese, maple syrup, and vanilla extract in a small mixing bowl until smooth and creamy. Once the oatmeal bars are done baking, remove them from the oven and let them cool completely in the baking dish. Once cooled, spread the vanilla cream cheese frosting evenly over the top of the bars.