Biscotti Bliss: Make Your Own Almond Biscotti Cookies at Home– Indulge guilt-free with our Almond Biscotti Cookies – a delightful treat that satisfies your sweet cravings and supports your journey to better health and wellness! Made with wholesome ingredients like almonds, whole wheat flour, and a touch of honey, these biscotti cookies are a delicious way to enjoy a classic treat without sacrificing your wellness goals.

Our Almond Biscotti Cookies offer more than just delicious flavor – they’re packed with nutrients that nourish your body and promote overall well-being. Almonds are rich in heart-healthy fats, protein, and fiber, while whole wheat flour adds a boost of complex carbohydrates for sustained energy. Plus, the natural sweetness of honey provides a guilt-free alternative to refined sugar, helping to satisfy your sweet tooth without the crash.

But the benefits of our Almond Biscotti Cookies extend beyond just nutrition. Enjoying homemade treats like these allows you to take control of your diet and make mindful choices that support your wellness goals. By choosing wholesome ingredients and homemade alternatives, you’re nourishing your body with love and intention, which can positively impact your overall health and happiness.

Ready to treat yourself to a delicious snack that supports your wellness journey? Join our community today and discover how simple, flavorful recipes like our Almond Biscotti Cookies can enhance your well-being. Whether you’re looking to improve your eating habits, reduce cravings, or enjoy more delicious treats, our online wellness programs offer the guidance and support you need to thrive.

Gluten-Free, Vegan, Serves 12

Ingredients:

• 2 cups almond flour
• 1/4 cup coconut sugar
• 1/4 teaspoon baking soda
• Pinch of salt
• 1/4 cup almond milk
• 1 teaspoon vanilla extract
• 1/3 cup chopped almonds
• Optional: 1/4 cup dairy-free chocolate chips

Directions:

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper. In a large mixing bowl, whisk together the almond flour, coconut sugar, baking soda, and salt until well combined. Add the almond milk and vanilla extract to the dry ingredients and mix until a dough forms. If the dough is too dry, you can add a little more almond milk, one tablespoon at a time, until it comes together. Fold in the chopped almonds and dairy-free chocolate chips if using. Transfer the dough to the prepared baking sheet and shape it into a ball.

Bake in the preheated oven for 25-30 minutes or until the biscotti cookie is firm and lightly golden brown. Remove the biscotti cookie from the oven and let it cool for about 10 minutes. Reduce the oven temperature to 325°F (160°C). Place the slices cut side down on the baking sheet. Return the biscotti cookies to the oven and bake for an additional 10-15 minutes, or until the edges are golden brown and the cookies are crispy. Remove from the oven and let the biscotti cookies cool completely on the baking sheet before serving.

Let’s indulge in the joy of homemade goodness and take a bite towards a healthier, happier you – one Almond Biscotti Cookie at a time! Check out my online wellness programs for more recipes.