Gluten-Free Vegan Serves 1
- 1 Cup Whole Coconut Milk
- ½ tsp Turmeric Powder
- 1 tsp Raw Coconut Oil
- ½ Inch Fresh Ginger Minced
- 1 tsp Cinnamon Powder
- Pinch of Black Pepper
- 1 Tbsp Maple Syrup
Directions:
In a small saucepan combine all ingredients and cook on low heat until hot (about 5-10 minutes). Remove from heat and pour into your favorite coffee cup and enjoy!